Management Control Center
Everything organized by workflow — daily operations, customers, finance and administration.
Daily Operations
Run the restaurant
Restaurant OperationsCash shifts, waste, waitlist, service recovery, forecasting and alerts.→
Advanced OperationsFIFO, expiry control, kitchen intelligence and workforce scheduling.→
Maintenance & IoTEquipment, warranties, faults, tickets and connected devices.→
Operations & ConfigurationMenu, recipes, inventory, staff, branches, purchasing and settings.→
Customers & Revenue
Sell, retain and grow
Parties, Buffets & Cost SheetsKG costing, feasibility, approvals, quotations and party payments.→
Loyalty & CRMMembers, tiers, rewards, segments and customer history.→
PromotionsOffers, lifecycle campaigns, bundles, loyalty and delivery campaigns.→
Smart Connect & IntegrationsDelivery platforms, payments, ZATCA and connected services.→
Finance & People
Control money and workforce
Owner Control CenterCash flow, budgets, profitability, receivables and month-end close.→
Accounting & FinanceBills, invoices, chart of accounts, VAT, trial balance, balance sheet and P&L.→
Payroll & BankingSalaries, WPS, deductions, overtime, GL posting and bank reconciliation.→
HR & WorkforceSaudi HR compliance, leave, overtime, attendance, EOSB and approvals.→